Specials

  • [Komi-san.]Signature dish: Oden platter (from one serving)

    [Komi-san.]Signature dish: Oden platter (from one serving)

    On the chef's choice course

    "Komisan" can be enjoyed all year round." Oden.The stock is made from Hidaka kelp from Hokkaido, bonito flakes, donko (shiitake mushrooms), and mackerel flakes, and the flavor is extracted slowly over low heat for five hours every day.The owner is committed to making as much of his oden as possible in-house, and he puts a lot of time and effort into preparing it. We offer a variety of oden, from the classics such as radish and egg to more unusual varieties such as tomato oden and satsumaage (fried fish cakes) that look like takoyaki.

  • [We're doing it again this year!] Winter specialty! "Steamed oysters shipped directly from Okayama Prefecture" will start in early December!

    [We're doing it again this year!] Winter specialty! "Steamed oysters shipped directly from Okayama Prefecture" will start in early December!

    Market price

    Akebono oysters shipped directly from Okayama Prefecture.The plump and fresh Akebono oysters are just the right size and have a rich flavor. Enjoy our seasonal specialty, steamed oysters. Available with all plans.

  • [Carefully selected 3 kinds of horse sashimi]

    [Carefully selected 3 kinds of horse sashimi]

    Omakase course

    We have three types of marbling, red meat, and mane.Serve with your favorite condiments and tamari soy sauce♪ Basashi is low in calories and high in protein.Since its founding, it has been a popular gem among women.

Atmosphere of the shop

  • [We also offer our specially selected Japanese Black Beef] We use A4 Motobu Beef rump from Okinawa.It is characterized by its rich red meat, allowing you to enjoy the original flavor of the meat.The chef's recommended course, the "Black Wagyu Beef Plan," features a high-quality lineup of dishes made with carefully selected ingredients, including the main course of seared Wagyu beef.Enjoy a special time with a taste of the highest quality.

    [We also offer our specially selected Japanese Black Beef] We use A4 Motobu Beef rump from Okinawa.It is characterized by its rich red meat, allowing you to enjoy the original flavor of the meat.The chef's recommended course, the "Black Wagyu Beef Plan," features a high-quality lineup of dishes made with carefully selected ingredients, including the main course of seared Wagyu beef.Enjoy a special time with a taste of the highest quality.

  • [We accept reservations even from a small number of people] Please spend a relaxing time in the calm atmosphere where you can feel the warmth of the wood grain.It can be used for all kinds of occasions, large or small, such as welcome and farewell parties and entertainment with friends and loved ones.Please enjoy our hospitality to the fullest as we are a small shop that requires advance reservations.

    [We accept reservations even from a small number of people] Please spend a relaxing time in the calm atmosphere where you can feel the warmth of the wood grain.It can be used for all kinds of occasions, large or small, such as welcome and farewell parties and entertainment with friends and loved ones.Please enjoy our hospitality to the fullest as we are a small shop that requires advance reservations.

  • [Hospitality that can only be achieved through advance reservations] Every day, we spare no effort and are attentive to our customers who have made reservations for the same day.The best part is that you can reserve in advance.Enjoy oden and various specialty dishes with like-minded friends ♪ This is a great option for an izakaya that you can recommend to others ♪ Look forward to the dishes starting in October...!

    [Hospitality that can only be achieved through advance reservations] Every day, we spare no effort and are attentive to our customers who have made reservations for the same day.The best part is that you can reserve in advance.Enjoy oden and various specialty dishes with like-minded friends ♪ This is a great option for an izakaya that you can recommend to others ♪ Look forward to the dishes starting in October...!

FOOD

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DRINK

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ACCESS

  • Address
    群馬県前橋市国領町1-11-1
  • Traffic access
    Slightly south of Richiyacho 1-chome north along R17, opposite 2nd STREET (old clothes shop).Parking lot complete.

Store Information

居酒屋こみさん。

いざかや こみさん

Overview

  • Address
    群馬県前橋市国領町1-11-1
  • Access
    Slightly south of Richiyacho 1-chome north along R17, opposite 2nd STREET (old clothes shop).Parking lot complete.
  • Phone number
    027-232-0735
  • Business hours
    Mon-Sat: 17: 00-23: 00 (Cooking LO 22:30 Drink LO 22:30)
    [Our store is open by prior reservation]

    *Please select your course when making a reservation for a minimum of two people.It's a small restaurant, so please make reservations early for groups. We look forward to your reservations.
    * Reservations can be made online or by phone.
  • Hours to contact restaurant
    Advance reservations are accepted by phone from noon onwards.
  • Regular holiday
    Sunday and holidays
    Closed on Sundays and public holidays (please contact us for group reservations on closed days)
    *We will be closed from December 31st to January 3rd for the New Year holidays.
  • Related pages

Details

  • Cancellation policy
    [For course reservations] 100% of the course fee (per person) will be charged from 21:00 on the day before your visit.
    If the number of people increases, please contact us as soon as possible.If the number of people will decrease, please contact the store by 9pm the day before.If we do not receive your notification, we will charge you for the food.Please note.
  • Average amount spent
    Dinner: 5001 - 7000 yen
  • Accepted credit cards
    available(VISA, Master, Amex, DINERS, JCB)
  • Electronic money
    unusable
  • Comments concerning price
    No izakaya, no charge

Measures against infectious diseases

  • Initiative for customers

    [When entering the store]

    Place hand sanitizers in the store

    [Direction to table]

    Install a partition for each tableInstall a partition at the counterKeep a certain distance between table seats
  • Safety and health management for employees
    Temperature check at the start of workWearing masksFrequent handwashing
  • Sanitary management of the store
    Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories

Cigarette

  • Smoking/non-smoking

    All seats are non-smoking

    Smoking is prohibited in the store.Please smoke in the designated smoking area.

  • Smoking Room
    Free

Seating Information

  • Total number of seats
    25 seats (8 seats at the counter)
  • Maximum seating capacity
    25 people
  • Private rooms
    None
  • Tatami mat rooms
    None(3 tables 17 seats)
  • Low tables with holes in the floor for legroom
    There(3 tables 17 seats)
  • Counter seat
    There(Popular counter seat)
  • Sofa seat
    None
  • Terrace seat
    None
  • Chartering
    Unavailable(1F · 20 people to charter / 2F · 10 people ~ chartered)
  • Great nighttime view seat
    None

Equipment

  • Wi-Fi
    None
  • Accessible
    None(I'm sorry.There is no barrier free.)
  • Parking
    There(16 parking available (please consult when full) · It is the building east side (the apartment side))
  • Karaoke facility
    None
  • Band performance
    No
  • TV / Projector
    None
  • English menu
    None
  • Additional services / Equipment
    42 inches TV (※ 2F is 32 inches TV)

Other

  • All You Can Drink
    None
  • All You Can Eat
    None(I'm sorry.There is no all you can eat.)
  • Alcoholic beverages
    Shochu fulfillment、Enriching sake
  • Bringing children
    No children with children(If you would like to bring children, please contact us by phone.)
  • Wedding party / After party
    Please feel free to contact us!
  • Special occasion / Surprise option
    No
  • Live performance
    None
  • Pets allowed in
    No
  • Comments
    Feel free to have a pub.Please contact us.